Designed for precise food preparation, this handcrafted fillet knife features a Damascus steel blade with a distinctive two-wood handle made from rosewood and olivewood. The 7-inch blade provides good control for filleting fish and preparing ingredients, while the 5-inch handle offers a comfortable grip.
The combination of rosewood and olivewood gives the handle a warm, natural appearance, with each piece having its own grain and character. The Damascus pattern may also vary slightly from knife to knife.
